The Chefs from the North Vancouver Island Culinary Association will be cooking up a storm this Saturday November 9, 2024. They will be severing up a variety of dishes made with in-season local ingredients from our vendors. Some of these dishes include: Instant Pot Stew, Kohlrabi and Potato Pave, Braised Apple and Kale and Traditional Chicken Fricassee. You can find recipes for these dishes can be found below. Bon appetit !
Braised Apple and Kale Instant Pot Stew Traditional Chicken Fricassee Kohlrabi and Potato Pave
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