This Saturday November 24, 2018 the Comox Valley Farmers’ Market  and the North Vancouver Island Chefs Association will be hosting Food Fest.  The chefs will be cooking up a variety if delicious dishes using ingedients from our vendors.  This is a great way to inspire you cooking or to try something new.  Also at this event the release of RIPE, a cookbook on local fruit and how to use it fresh and preserve the rest.  Come done to the Native Sons Hall from 9-1 and check this out.

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